• Blue bottle of Vendema high phenolic extra virgin olive oil, Mykonos Edition, made in Greece
  • Blue Vendema high phenolic olive oil bottle, 100ml, made in Greece, fresh product edition
  • Blue bottle of high phenolic olive oil on wooden table with stone wall backdrop
  • Golden olive oil drizzled over creamy ice cream with pistachios, showcasing gourmet flavor pairing.
  • Blue Vendema extra virgin olive oil bottles in clear display box, high phenolic, Hykynos Edition

High Phenolic Greek Extra Virgin Olive Oil EVOO 100ml • Mykonos Edition

Regular price
  • Gluten Free
  • Vegan
  • No Additives

Our limited edition Mykonos bottle of high Phenolic extra virgin olive oil (Hearing you yell MYKONOOO!!)

It was made as a playful edition with a strong sense of place. The bottle keeps the same bold spirit as the oil inside.

It feels collectible, but it is still meant to be opened, poured, and enjoyed. It brings a little Mykonos mood to the table.

It is lively, expressive, and full of character from the first look to the last drop. It is a high Phenolic extra virgin olive oil with presence and purpose.

Harvested in the first days of October, when olives are far from ripe. Yet rich in aroma, flavour, and prized phenols.

Early harvest gives this olive oil its vivid personality. The result is fresh, intense, green, robust, and precise.

It stands out immediately. A small pour goes a long way. Use it when you want flavour that feels clear and direct.

It works best as a finishing oil. Pour it after cooking, so its aroma, texture, and character stay sharp and expressive.

Taste profile: Full body, spicy, and pleasantly bitter. Expect a bold finish and a peppery kick that lingers nicely.

That balance of body, spice, and bitterness gives it structure. It suits people who enjoy olive oil with real presence.

Rather than sitting quietly in the background, it shows up with confidence. The texture feels generous, while the flavour stays bright and sharp.

It stays vivid from the first pour to the finish. It is assertive, but still elegant as it opens and develops.

Food pairing: For SHOTS SHOTS SHOTS. Just 20 grams a day gives your heart, brain, cells, and skin some love.

You can also enjoy it in simple, everyday ways. Drizzle it over warm vegetables, finish a salad, or spoon it over dishes that need a bold, grassy edge.

Keep it for final touches rather than heavy cooking, so its flavour stays clear. This is an oil for pouring with intention.

This bottle feels special, but its purpose stays simple. Open it, pour it, and let the flavour do the talking.

The bold style of the bottle mirrors the bold style of the oil. It was made to feel playful, direct, and full of place.

Use it where the finish matters most. A final spoonful can lift vegetables, salads, or other dishes with very little effort.

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