What makes the High Phenolic Greek Extra Virgin Olive Oil • Mykonos Edition • The Dwarf King different from regular high Phenolic extra virgin olive oil?

This high Phenolic extra virgin olive oil stands out because of its exceptionally high phenolic content, which means it’s rich in natural antioxidants that offer proven health benefits. Unlike most store-bought olive oils, The Dwarf King is a limited edition Mykonos bottling, made in small batches from early-harvested Greek olives using traditional methods that preserve purity and flavor. Its distinctively robust, peppery taste and vibrant aroma capture the unique terroir of Mykonos—an experience unmatched by regular olive oils.

How can I use this premium Mykonos Edition olive oil, and what dishes does it suit best?

Because of its intense, award-winning flavor and fresh, grassy notes, this high phenolic extra virgin olive oil is perfect for drizzling over salads, finishing grilled vegetables, or dipping with artisan bread. You don’t need to use much—a little goes a long way to elevate dishes. It’s especially recommended to use raw or added at the end of cooking to preserve its health-promoting antioxidants and signature taste. This exclusive oil can transform everyday meals into gourmet experiences.

Is this Greek olive oil authentic and worth the investment compared to other premium oils?

Absolutely! The Dwarf King • Mykonos Edition is not only authentically Greek—produced on the island of Mykonos and bottled in limited numbers—but also offers exceptional value due to its high phenolic content, rarity, and health benefits. Each bottle reflects a commitment to quality from harvest to packaging, and the unique flavor profile ensures you’re getting a world-class extra virgin olive oil you won’t find anywhere else. Its limited availability makes it a true collector's item and a thoughtful gift for food lovers seeking the best of Greek olive oil.

High Phenolic Greek Extra Virgin Olive Oil

Gluten Free
Vegan
No Additives

Our limited edition Mykonos bottle of high Phenolic extra virgin olive oil (Hearing you yell MYKONOOO!!)

It was made as a playful edition with a strong sense of place. The bottle keeps the same bold spirit as the oil inside.

It feels collectible, but it is still meant to be opened, poured, and enjoyed. It brings a little Mykonos mood to the table.

It is lively, expressive, and full of character from the first look to the last drop. It is a high Phenolic extra virgin olive oil with presence and purpose.

Harvested in the first days of October, when olives are far from ripe. Yet rich in aroma, flavour, and prized phenols.

Early harvest gives this olive oil its vivid personality. The result is fresh, intense, green, robust, and precise.

It stands out immediately. A small pour goes a long way. Use it when you want flavour that feels clear and direct.

It works best as a finishing oil. Pour it after cooking, so its aroma, texture, and character stay sharp and expressive.

Taste profile: Full body, spicy, and pleasantly bitter. Expect a bold finish and a peppery kick that lingers nicely.

That balance of body, spice, and bitterness gives it structure. It suits people who enjoy olive oil with real presence.

Rather than sitting quietly in the background, it shows up with confidence. The texture feels generous, while the flavour stays bright and sharp.

It stays vivid from the first pour to the finish. It is assertive, but still elegant as it opens and develops.

Food pairing: For SHOTS SHOTS SHOTS. Just 20 grams a day gives your heart, brain, cells, and skin some love.

You can also enjoy it in simple, everyday ways. Drizzle it over warm vegetables, finish a salad, or spoon it over dishes that need a bold, grassy edge.

Keep it for final touches rather than heavy cooking, so its flavour stays clear. This is an oil for pouring with intention.

This bottle feels special, but its purpose stays simple. Open it, pour it, and let the flavour do the talking.

The bold style of the bottle mirrors the bold style of the oil. It was made to feel playful, direct, and full of place.

Use it where the finish matters most. A final spoonful can lift vegetables, salads, or other dishes with very little effort.